Copperleaf Restaurant at Cedarbrook Lodge
About
- 4.3 ( 22 reviews)
- 24-65
Copperleaf Restaurant & Bar is a Northwest gathering spot serving seasonally-inspired farm-to-table cuisine. The entire team is committed to sustainable practices bringing the season's best to your table. Chef Mark Bodinet hand selects products from small local farms, fishermen, ranchers and artisans as well as products from his on-site chef's garden for many of his evening offerings. Arrive early and experience a seasonal cocktail or glass of Washington State Syrah in Copperleaf Bar where the lounge menu is available daily. Come see why Copperleaf Restaurant is a truly "Quintessentially Northwest" experience.
Day of the Week | Opening Hours |
---|---|
Monday | 11:30 - 22:00 |
Tuesday | 11:30 - 22:00 |
Wednesday | 11:30 - 22:00 |
Thursday | 11:30 - 22:00 |
Friday | 11:30 - 22:00 |
Saturday | 11:30 - 22:00 |
Sunday | 11:30 - 22:00 |
Cuisines
- 🍔 American
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 💳 Accepts Credit Cards
- 🌳 Outdoor Seating
- 🍸 Full Bar
- 📶 Free Wifi
- 🍽️ Private Dining
- 🍱 Lunch
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
4.3
Maria Harlow
We always enjoy dinner here. The wine selection is wonderful and the service too.
Pheng Vu
The wife and I had a very pleasant experience here. The food was fantastic and the service was incredible! Even though it was a busier than usual night and the service was a bit slower because of it, we were served and taken care of very well!
Scot Keith
Let me start by saying thank you to the entire staff at the restaurant, they really made our experience a great one. We visited on March 10 2020, and they were operating with a limited staff and menu. This "limited" experience was still incredible and we really appreciated it. The food was great and we can't wait to come back once they are operating at full capacity.
Daniel Mar
I've been here a few times. I would recommend going earlier in the dinner hours. The service and quality of food is not quite as good at 9pm, perhaps some of their better chefs go home by then. The desserts are always impressive and pretty unique. They consistently do salmon dishes well. I had the filet mignon last night and was a little disappointed, but it was 9pm and my other experiences there have been quite good.
Robert Shirack
Great dining experience excellent service definitely want to go back.
Grace Grace
Made to be special, we had lunch at a quiet time food, service and atmosphere was wonderful
apexbeat61
Great food and nice selection of wine. We were steered towards a 5 course meal. Food was delicious but service is slow. Be prepared to wait between courses.
a pob
This place is charming and beautiful throughout. We ate outdoors in the patio but there were so many bees flies and bugs flying about that it was difficult to enjoy the beauty of the grounds. The service was wonderful. Our food was spotty. My salad with shrimp was OK But my friends Salmon starter was amazing. We also had carrot soup and fish and chips which were pretty delicious. It’s a great place for a relaxing lunch and I suspect, a fancy dinner.
William Chapman
Best meal, drinks, and wines I've had in years. Wonderful service and ambiance.
George Lynch
Great menu, excellent service and food
Joseph Chan
Food was pretty good as was the service. We went on a weekday and was seated outside overlooking the garden, which was beautiful. Two reasons for the three stars - wait time for the food and initial server to arrive was a little excessive. The second reason is that price on the final bill were higher than that shown on the menu. I mean, I could have easily overlooked that and I am sure many business travelers would not even care to look; but roasted lamb at $45 vs. $50 stood out to me.The server seemed to know what I wanted when I asked to look at the menu after getting the bill. Left a bad taste to the experience. I won't speculate on the reason for the discrepancy between the system and physical menu, but that was what happened. Bill was fixed (they took an appetizer away) and overall our experience was OK.
Arnold Marquez
Elegant restaurant located near the airport in a resort. Service was great atmosphere is relaxing, full bar and outside seating for those nice warm evenings. Prices are $$$$ and menu is very limited, tried out a few starters that I never imagined I would ever try and was not disappointed. Our party was 8 people and only one person did not like their food. If you would like a nice dine and experience it is worth a romantic stop. Enjoy...
Rhea 0001
Only sat at the bar. It was ok. The bartender was a great. Makes great drinks and was attentive. From what I seen the food looked great but we did not order.
Rich Brown
I'm surprised that the reviews are so variable. We had a fabulous experience tonight, our first time. Cocktails, wine, food, ambience, and service were wonderful. Truly haute cuisine in a upscale yet relaxed environment. Every dish was fresh, creative, and beautiful. We will be back.
Mike Aguilar
Loved this restaurant! What a hidden gem close to the airport. I will certainly be coming back for more! Everything from the staff to the food was excellent. What a great dining experience.
Andrew Cunningham
My entree showed up after the to go boxes and all I got was a bare apology. The food was very good. The waiter was very nice and made good suggestions but you have got to be kidding me.
Jessica Mayhew
Incredible food and phenomenal service!! Dean is my new favorite human!!
Richard Featherstone
Delicious food and excellent ambiance. The lead server was super knowledgeable about the menu and the seating was comfortable. Be prepared to wait quite a while for your meal to be served, but it is well worth it. I would pass on the sparkling water. It has a bite.
M
5 courses very slow coming out of the kitchen. 30 to 40 minute wait between courses. Food was just okay, some courses not enjoyable. Dissapointed.
Graham Thompson
So weird that such a great restaurant exists in SeaTac where there is literally nothing else close. Had a really good steak salad. But the portobello mushroom fries? Oh baby.
Pam Kaperick
What a hidden gem! Such a lovely place to stop for a happy hour when you are early getting to the airport! The bar downstairs is very inviting, surrounded by beautiful holiday decor.
Kristie Meyer
Service was wonderful and food was phenomenal! Lovely place for dinner.